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Salmon, Skin-On, Wild Caught

Carbs in Salmon Fillets Salmon, Skin-On, Wild Caught

Salmon Fillets Salmon, Skin-On, Wild Caught (113 g) contains 0g total carbs, 0g net carbs, 2.5g fat, 19g protein, and 100 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    19 g

  • Fats

    2.5 g

100 cals

Nutritional Facts

  • Serving Size: 113 g
  • Serving Weight: 12769g

Nutrient

Value

  • Calories

    100 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    2.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    0 mg

  • Sodium

    250 mg

  • Vitamin A

    0 mcg

  • Vitamin C

    0 mg

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